The challenge and our response.
Nearly one-third of food produced globally is lost or wasted. Many Ghanaian farmers — especially those in the north — lose income because fresh produce spoils before reaching consumers. HARA FOODS exists to help change that.
What we are working toward.
HARA FOODS is an early-implementation stage company. These are the goals guiding our work — outcomes we are building toward rather than figures we claim today.
Reduce post-harvest losses
Preserve more of every harvest, longer.
Increase farmer incomes
Create stable demand and fair prices for smallholders.
Improve food security
Make nutritious food available beyond peak seasons.
Promote healthy nutrition
Offer options that support healthier diets.
Create green jobs
Build sustainable employment along the value chain.
Empower women and youth
Center inclusive participation in our operations.
Use renewable energy
Power our processing with clean, low-carbon energy.
Reduce food waste
Design out waste from harvest to package.
Aligned with the UN SDGs.
Tap a goal to see how it connects to our work.